Posted on December 19th, 2011 by sanaacooks
Serves 8 12 ounces lite tofu 6 cloves garlic 1 cup chopped fresh basil 4 tablespoons olive oil 1/8 teaspoons finely chopped fresh ginger zest of one lemon salt and pepper to taste [...]
Filed under: Main Dishes, Sauces, Vegan, Vegetarian, cooking | No Comments »
Posted on November 6th, 2011 by sanaacooks
There is a reason why chefs sear spices in oil in order to intensify the aroma of the dish. Most of aroma flavors are “fat soluble.” This means flavor factors are attached to fat particular. If you remember, when we go to a carnival, the food stands usually have onions frying on the grill. We [...]
Filed under: General Posts, Uncategorized | 4 Comments »
Posted on September 29th, 2011 by sanaacooks
This spread is particular to Aleppo, Syria where piquant tastes are appreciated. I use this spread on any dish that call for ketchup. You can mix it with hommous and make very intriguing spread. Serve with toasted pita chips in your next football party. We know walnuts are good for the brain and the heart, [...]
Filed under: Appetizers, Vegetarian, vegetable | No Comments »
Posted on June 28th, 2011 by sanaacooks
My grandfather always began his day by swallowing two tablespoons of olive oil. In his last years he lived alone, always taking care of himself, getting his exercise by walking three miles a day. I do not remember him being sick. He died at the age of 96 and his sister lived until she was [...]
Filed under: Cooking Lesson, General Posts, Vegetarian, vegetable | No Comments »
Posted on June 2nd, 2011 by sanaacooks
Cauliflower Tagine Serves 6 6 cups cauliflower floret 1/4 cup olive oil 1 medium onion, chopped 2 large baking potatoes, peeled and cut into 1-inch cubes 1 32-ounces can diced tomato or crushed tomato with juice 1 16-ounce can cooked garbanzo beans, drained 4 cloves garlic, mashed 1 teaspoon freshly ground coriander 1/2 cup chopped fresh [...]
Filed under: Cooking Lesson, Side Dishes, Vegan, Vegetarian, gluten free | 2 Comments »
Posted on March 8th, 2011 by sanaacooks
When I go into a department store I head right for the cosmetic counter. What used to be a simple stroll through various lipsticks, foundation make-up, now appears to be a visit to a food market. What is being sold now for cosmetics for shoppers are such items as soy extract, grape seed oil, oat [...]
Filed under: General Posts, Vegan, gluten free | No Comments »
Posted on August 30th, 2009 by sanaacooks
My grandfather is Syria always began his day by swallowing two tablespoons of olive oil. In his last years he lived alone, always taking care of himself, getting his exercise by walking three miles a day. I do not remember him being sick. He died at the age of 96 and his sister lived until [...]
Filed under: General Posts, Sauce, Uncategorized, gluten free | No Comments »