Posted on March 28th, 2012 by sanaacooks
serves 6 1/2 cup short grain rice 4 cups almond milk 5 tablespoons corn starch 1/2 cup sugar 1/4 cup coconut flakes 1/4 cup slivered almonds 1 teaspoon orange blossom water 2 [...]
Filed under: Gluten Free Series, Uncategorized, Vegan, dessert, gluten free | 2 Comments »
Posted on January 5th, 2012 by sanaacooks
This is an easy dessert to make and it looks very beautiful if you use class serving cup. It is better to let this dessert rest for 8 hours in the refrigerate before serving it. You can replace the orange juice with strawberry juice or mango. For the milk pudding: 4 tablespoons cornstarch [...]
Filed under: Food Allergies, Uncategorized, Vegetarian, dessert, gluten free | 2 Comments »
Posted on May 19th, 2011 by sanaacooks
Vegan Creme Caramel make 6-8 serving 3 cups almond milk 4 tablespoons corn starch 1 1/2 cups sugar 1/2 candied orange peels, or orange mamalade* 12 ounces firm lite tofu 8 ramekin cups -Preheat the oven to 375 F. -In a heavy saucepan bring 1 cup of water with 1 cup of sugar to a [...]
Filed under: Food Allergies, Gluten Free Series, Vegan, dessert, gluten free | 2 Comments »
Posted on April 21st, 2010 by sanaacooks
More gluten free flour choices for your cooking: Arrowroot flour: Arrowroot flour is ground from the root of the plant. It is tasteless which make it an excellent thickening in any recipe. Buckwheat flour: The kernels can be pulverized in a food processor to make flour. This flour has strong nutty flavor and it is [...]
Filed under: Food Allergies, General Posts, Gluten Free Series, Uncategorized, dessert, gluten free | 3 Comments »
Posted on December 17th, 2009 by sanaacooks
In Eastern Orthodox faith, Christmas is celebrated two weeks later than in most other Christian faiths. And, of course, although Muslims in the Levant do not celebrate this holiday, they participate in the Santa Claus tradition so their children do not fee left out. In fact, in Damascus, each neighborhood hires someone to play Santa [...]
Filed under: Food Allergies, Gluten Free Series, Seasonal, Vegetarian, dessert, gluten free | No Comments »
Posted on December 16th, 2009 by sanaacooks
Everyday until Christmas, I will post a Christmas tradition from around the world and recipe for a gluten free dessert. In France, the Christmas tree is put up and decorated on the morning of December 24th, and the day ends with an elaborate dinner. In Damascus, the same is done, most likely reflecting the fact [...]
Filed under: Food Allergies, Gluten Free Series, Seasonal, Vegetarian, dessert, gluten free | 2 Comments »
Posted on September 30th, 2009 by sanaacooks
Recently, I got a membership application from AARP. It was a scary letter, after all it came as a wake-up call telling me that my days of youth are numbered. I talked to my mother about menopause and she warned me that I will start to have solid evidence that gravity do exists. She told [...]
Filed under: Deserts, Food Allergies, General Posts, gluten free | 4 Comments »