Posted on March 3rd, 2010 by sanaacooks
Have you ever heard of forced party?. As I get more and more busy with my business and daughter’s activities, I lament the days gone by when my mom had her Istekbal. Growing up in Syria, I used to tease my mom about her Istekbal. She use to tell me that was a way for her and [...]
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Posted on February 4th, 2010 by sanaacooks
There is now widspread agreement that obesity is an epidemic, especially among young people. That is the tradegy. Obesity at a young age is a struggle that you never outgrow it. Of course, along with obesity comes those most deadly adult afflictions-heart disease and diabetes not to mention low self esteem that you have to [...]
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Posted on January 20th, 2010 by sanaacooks
I think we should be treated much like gun buyers, who are required to wait a period of time while our credentials are being checked before we can buy a gun. I wonder if a two week cooling off period shouldn’t be required for those of us who want to jump right in and act [...]
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Posted on January 6th, 2010 by sanaacooks
Several members of my restaurant staff are from Mexico. I learned from them a novel way of celebrating the New Year. As the New Year approached and we were busy preparing for our lunch rush, I noticed my staff exchanging bags and handfuls of lentils. I had to ask what it was all about. I [...]
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Posted on December 17th, 2009 by sanaacooks
In Eastern Orthodox faith, Christmas is celebrated two weeks later than in most other Christian faiths. And, of course, although Muslims in the Levant do not celebrate this holiday, they participate in the Santa Claus tradition so their children do not fee left out. In fact, in Damascus, each neighborhood hires someone to play Santa [...]
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Posted on December 16th, 2009 by sanaacooks
Everyday until Christmas, I will post a Christmas tradition from around the world and recipe for a gluten free dessert.
In France, the Christmas tree is put up and decorated on the morning of December 24th, and the day ends with an elaborate dinner. In Damascus, the same is done, most likely reflecting the fact that [...]
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Posted on December 10th, 2009 by sanaacooks
As you know by now, I love parties and I love to be part of the fun. When I plan my dinners whether for 4 or for 40, I make sure that most of my foods can be prepared ahead of time to be baked, warmed or served as is on the day of the party. I try [...]
Filed under: Appetizers, Salads, Side Dishes, Uncategorized, Vegan, Vegetarian, gluten free | No Comments »